All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Roasted Barley - UK, Chocolate Rye Malt - DE, Rolled Oats - US, Saaz Hops, White Labs English Ale WLP002 Homebrew Yeast.
Fermentables
79% - Maris Otter Pale - UK
1.5
38
3
Mash
5% - Dark Crystal 80L - UK
0.1
33
80
Mash
3% - Roasted Barley - UK
0.05
29
550
Mash
3% - Chocolate Rye Malt - DE
0.05
34
250
Mash
11% - Rolled Oats - US
0.2
33
2
Mash
Hops
Saaz
20
Pellet
Boil
60 min(s)
3.5
16.7
Yeast
White Labs English Ale WLP002
72%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.68 c saccharine rest
2.4 dl water with added 15 gr of bergamot tea before kegging
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