This recipe has been brewed 1 time(s)
Brew Session: NLDS 2016 Porter
Jewalicious
10/2/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Didnt hit OG (1040 ish?) . This beer was OK, but it leaked out of the keg and was turning sour a bit anyway.....
Recipe Facts
NLDS 2016 Porter
American Stout
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.011 FG
- 18.2 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 31.5° SRM Color
- 60% Efficiency
- 5.5% ABV Alcohol
- 178 per 12oz Calories