American Wheat Beer Recipe - Expiremental Wheat

Recipe Info

Recipe Image

Expiremental Wheat

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
A simple clean wheat beer that provides a good base for flavor exploration. https://www.experimentalbrew.com/recipes/experimental-wheat

Fermentables

50% - 2-Row - US
6
37
1
Mash
50% - Wheat - US
6
39
1
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12.9
10.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

single infusion mash
Infusion
153
60 min

Special Instructions

1.
Subsititue for WLP001 California Ale.
2.
Ferment in the mid 60 degrees.
3.
Carbonate to 2.5-3.0 volumes.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Expiremental Wheat
American Wheat Beer
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 10.0 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.062
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.016
IBU 0
120
IBU: 15-30 / Your IBU: 10
SRM 0
40
SRM: 3-6 / Your SRM: 2.6
ABV 0
14
ABV: 4-5.5 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.16

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