German Pils Recipe - Hoppy Single Malt Pilsner
German Pils
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Hoppy Single Malt Pilsner
by salezdude on 1/13/2017
Recipe Type: Extract
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 80%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hoppy Single Malt Pilsner
German Pils
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.051
OG
1.013
FG
37.0 IBU (tinseth)
Bitterness
0.73
BG:GU
2.9 ° SRM
Color
80%
Efficiency
4.9 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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