Saison Recipe - saison du Suus
Saison
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saison du Suus
by Leichenstein on 1/11/2017
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Amber - UK, Cane Sugar
- US, Opal Hops, Saaz Hops, Willamette Hops, Wyeast French Saison 3711 Homebrew Yeast.
name
Wyeast French Saison 3711
No other stuff in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.053
OG
1.010
FG
25.0 IBU (tinseth)
Bitterness
0.47
BG:GU
6.5 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
176 per 12oz
Calories
Clone This Recipe
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