Sierra Madre Pale Ale NB Recipe

Recipe Info

Recipe Image

Sierra Madre Pale Ale NB

by on
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
This Northern Brewer kit but not using 11% Chinook hops brewed 12/28/16

Fermentables

7% - Caramel/Crystal 60 - US
0.5
36
60
Mash
80% - Liquid Malt Extract - Light - US
6
35
4
Extract
13% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Perle
1
Pellet
Boil
60 min(s)
4.5
16.6
Cascade
1
Pellet
FlameOut
0 min(s)
6.3
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

Driftwoodbrewer

Tasted on 1/10/2017 by Driftwoodbrewer

Notes:

bottled 1/10/17 brix was 6 FG 1.011 ABV 4.46

Driftwoodbrewer

Tasted on 12/28/2016 by Driftwoodbrewer

Notes:

OG brix 11 or 1.044

Recipe Facts

Sierra Madre Pale Ale NB
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 16.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 180 per 12oz Calories
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