German Pils Recipe - Pilsner Urtyp
German Pils
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Pilsner Urtyp
by TytoNegro on 12/27/2016
Recipe Type: All Grain
Batch Size: 17.5 Liter(s)
Boil Size: 19.5 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pils Bio, Magnum Hops, Hallertau Mittelfrueh Hops, Styrian Goldings Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.
This recipe was cloned from Muenchener .
name
Fermentis Saflager W-34/70
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pilsner Urtyp
German Pils
17.50
Gallons
Liters
Batch Size
19.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.008
FG
26.5 IBU (tinseth)
Bitterness
0.54
BG:GU
3.4 ° SRM
Color
80%
Efficiency
5.3 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
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