American IPA Recipe - Clone Of MilkHouse IPA

Recipe Info

Recipe Image

Clone Of MilkHouse IPA

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
67%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Carapils - DE, White Wheat - US, Centennial Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Gypsum.

This recipe was cloned from MilkHouse IPA.

Fermentables

88% - 2-Row - US
12.5
37
3
Mash
7% - CaraMunich - BE
1
34
35
Mash
4% - Carapils - DE
0.5
33
1
Mash
2% - White Wheat - US
0.25
40
3
Mash

Hops

Centennial
1.25
Pellet
Boil
60 min(s)
10.5
40.1
Citra
1
Pellet
Boil
10 min(s)
12
13.3
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
3
Pellet
DryHop
3 day(s)
12
0.0
Centennial
0.75
Pellet
DryHop
3 day(s)
10.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tbsp
Boil
Gypsum
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Make a yeast starter (1.2L 4.3oz DME)
2.
Add gypsum to strike water
3.
Add Irish Moss at 15mins
4.
Chill wort to 180F, add flameout hops, let stand for 10mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of MilkHouse IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 53.4 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 8.9° SRM Color
  • 67% Efficiency
  • 5.8% ABV Alcohol
  • 217 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.064
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.019
IBU 0
120
IBU: 40-70 / Your IBU: 53
SRM 0
40
SRM: 6-14 / Your SRM: 8.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.8
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.84

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