American Pale Ale Recipe - Jalapeno APA

Recipe Info

Recipe Image

Jalapeno APA

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carapils - Dextrine Malt - US, Columbus Hops, Amarillo Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

99% - Pale 2-Row - US
4
37
1
Mash
1% - Carapils - Dextrine Malt - US
0.03
33
1
Mash

Hops

Columbus
21.26
Pellet
Boil
60 min(s)
15
41.7
Amarillo
28.35
Pellet
Boil
0 min(s)
9
0.0
Centennial
28.35
Pellet
Boil
0 min(s)
10.5
0.0
Citra
28.35
Pellet
Boil
0 min(s)
12
0.0
Columbus
28.35
Pellet
Boil
0 min(s)
15
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
5
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2 Jalapeno Peppers soaked in Vodka added to Secondary Fermenter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jalapeno APA
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 41.7 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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