American Pale Ale Recipe - Orange Pale Ale
American Pale Ale
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Orange Pale Ale
by Brewer 111294 12/21/2016
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Orange or Lemon peel, Coriander.
7% - Carapils - Dextrine Malt - US
name
Fermentis Safale US-05
No mash steps in this recipe
57g Orange Zest 10min @ Boil
30g Coriander (Crushed) 10min @ Boil
Tasting Notes (0 )
There aren't any tasting notes logged yet
Orange Pale Ale
American Pale Ale
20.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
33.2 IBU (tinseth)
Bitterness
0.67
BG:GU
3.5 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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