American Pale Ale Recipe - Sophies Choice II

Recipe Info

Recipe Image

Sophies Choice II

by on
All Grain
28 Liter(s)
35 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Gladfield American Ale, Gladfield Toffee Malt, Weyermann Carahell, Pacific Jade Hops, Mosaic Hops, Wai-iti Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.

Fermentables

12% - Rye - US
0.6
37
3
Mash
78% - Gladfield American Ale
4
37
2
Mash
6% - Gladfield Toffee Malt
0.3
36
7
Mash
4% - Weyermann Carahell
0.2
34
10
Mash

Hops

Pacific Jade
15
Pellet
Boil
60 min(s)
13
19.0
Mosaic
30
Pellet
Boil
5 min(s)
12.7
7.4
Wai-iti
30
Leaf
FlameOut
0 min(s)
3.5
0.0
Mosaic
35
Pellet
DryHop
5 day(s)
12.7
0.0
Wai-iti
35
Leaf
DryHop
5 day(s)
3.5
0.0

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sophies Choice II
American Pale Ale
  • 28.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 137 per 12oz Calories
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