Tropical Stout Recipe - Stout v2
Tropical Stout
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Stout v2
by Svarun on 12/12/2016
All Grain
25 Liter(s)
30 Liter(s)
60 min
70%
Irish Extra Stout
4% - Black Patent Malt - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
25.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.012
FG
-
43.1 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
37.6° SRM
Color
-
70%
Efficiency
-
6.3% ABV
Alcohol
-
203 per 12oz
Calories
Clone This Recipe
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