Witbier Recipe - Clone Of Nit WIT

Recipe Info

Recipe Image

Clone Of Nit WIT

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
90%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Flaked Oats - US, White Wheat - US, Flaked Barley - US, Hallertauer Mittelfrüh Hops, Cascade Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, Coriander, bitter orange peel.

Fermentables

44% - Pilsner - BE
3.3333
36
2
Mash
3% - Flaked Wheat - US
0.2083
35
2
Mash
6% - Flaked Oats - US
0.4167
37
1
Mash
44% - White Wheat - US
3.3333
40
2
Mash
3% - Flaked Barley - US
0.2083
32
2
Mash

Hops

Hallertauer Mittelfrüh
0.4167
Pellet
Boil
10 min(s)
4.3
2.4
Cascade
0.5833
Leaf
Boil
60 min(s)
5.8
11.6

Yeast

Wyeast Belgian Witbier 3944
80%

Other Stuff

Coriander
0.2083
oz
Boil
bitter orange peel
1.4583
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Orange peel and coriander at 15 Mins of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Nit WIT
Witbier
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 14.0 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 3.1° SRM Color
  • 90% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
Clone This Recipe

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