Blonde Ale Recipe - choklad och kaffe

Recipe Info

Recipe Image

choklad och kaffe

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Pale Ale - US, Crystal 60L - UK, Chocolate - UK, Wheat - UK, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

43% - Bohemian Pilsner - DE
2
38
1
Mash
43% - Pale Ale - US
2
37
3
Mash
4% - Crystal 60L - UK
0.2
34
60
Mash
4% - Chocolate - UK
0.2
34
425
Mash
6% - Wheat - UK
0.3
37
2
Mash

Hops

Cascade
25
Pellet
Boil
20 min(s)
5.8
10.7
Cascade
25
Pellet
Boil
10 min(s)
5.8
6.4
Cascade
25
Pellet
Boil
5 min(s)
5.8
3.5
Cascade
25
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.0045
kg
Boil

Mash Steps

Protein Rest
Infusion
52
15 min
Saccharification Rest
Infusion
72
45 min
Mash-Out
Infusion
78
5 min

Special Instructions

1.
tillsätt 1/2 dl kaffe bönor vid mash out
2.
torr humla 60 gram kaffe bönor i 1 dygn

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

choklad och kaffe
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 20.3° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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