Belgian Tripel Recipe - BBA Tripel You Over
Belgian Tripel
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BBA Tripel You Over
by ChrisHeyman 12/5/2016
Recipe Type: All Grain + Extract
Batch Size: 5.55 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 100%
All Grain Plus Extract Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Belgian Clear Candi Sugar - BE, Honey - US, Saaz Hops, Nugget Hops, White Labs Trappist Ale WLP500 Homebrew Yeast, White Labs Super High Gravity WLP099 Homebrew Yeast.
12% - Belgian Clear Candi Sugar - BE
name
White Labs Trappist Ale WLP500
name
White Labs Super High Gravity WLP099
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BBA Tripel You Over
Belgian Tripel
5.55
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.104
OG
1.024
FG
28.8 IBU (tinseth)
Bitterness
0.28
BG:GU
4.7 ° SRM
Color
100%
Efficiency
10.2 % ABV
Alcohol
367 per 12oz
Calories
Clone This Recipe
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