German Pils Recipe - German Pilsner
German Pils
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German Pilsner
by Edward1119 on 12/1/2016
Recipe Type: All Grain
Batch Size: 11.5 Gallon(s)
Boil Size: 15 Gallon(s)
Boil Time: 90 min
Efficiency: 76%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Aramis Hops, German Spalt Select Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Fermentis Saflager S-189 Homebrew Yeast, whirlfloc.
name
Fermentis Saflager W-34/70
name
Fermentis Saflager S-189
To get a Leichtbier dilute by 20% water
Tasting Notes (0 )
There aren't any tasting notes logged yet
German Pilsner
German Pils
11.50
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.046
OG
1.007
FG
40.6 IBU (tinseth)
Bitterness
0.87
BG:GU
3.3 ° SRM
Color
76%
Efficiency
5.1 % ABV
Alcohol
152 per 12oz
Calories
Clone This Recipe
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