Irish Red Ale Recipe - ALLEN WONT REMEMBER ST PADDYS DAY

Recipe Info

Recipe Image

ALLEN WONT REMEMBER ST PADDYS DAY

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Caramel/Crystal 60 - US, Caramel/Crystal 20 - US, Northern Brewer Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

83% - 2-Row - US
20
37
1
Mash
3% - Roasted Barley - US
0.75
25
300
Mash
5% - Caramel/Crystal 60 - US
1.25
36
60
Mash
8% - Caramel/Crystal 20 - US
2
35
20
Mash

Hops

Northern Brewer
1
Pellet
Boil
20 min(s)
9
9.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ALLEN WONT REMEMBER ST PADDYS DAY
Irish Red Ale
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 17.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 222 per 12oz Calories
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