Cream Ale Recipe - HopStash Honey Cream Ale
Cream Ale
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HopStash Honey Cream Ale
by hopstash on 11/28/2016
All Grain
500 Liter(s)
600 Liter(s)
60 min
75%
Nitro Cream Ale
6% - Melanoidin Malt - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
HopStash Honey Cream Ale
Cream Ale
-
500.00
Gallons
Liters
Batch Size
-
600.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.009
FG
-
19.8 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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