Weissbier Recipe - Trygves hveteAPA
Weissbier
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Trygves hveteAPA
by Akkamannen on 11/27/2016
Recipe Type: All Grain
Batch Size: 52.5 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 90 min
Efficiency: 71%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pale Ale - DE, Amarillo Hops, Citra Hops, Danstar Nottingham Homebrew Yeast, Protafloc, Yeast Nutrient.
This recipe was cloned from Akkas hveteale .
No mash steps in this recipe
No special instructions in this recipe
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Trygves hveteAPA
Weissbier
52.50
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.049
OG
1.010
FG
30.6 IBU (tinseth)
Bitterness
0.62
BG:GU
3.6 ° SRM
Color
71%
Efficiency
5.1 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
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