American Pale Ale Recipe - Leftovers Pale
American Pale Ale
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Leftovers Pale
by Rob on 6/23/2014
Extract
23 Liter(s)
5 Liter(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - CA, Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Styrian Goldings Hops, Amarillo Hops, Galaxy Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
71% - Liquid Malt Extract - Light - US
24% - Dry Malt Extract - Light - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Leftovers Pale
American Pale Ale
-
23.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.012
FG
-
32.4 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
8.1° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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