American Pale Ale Recipe - Waimea Wheat
American Pale Ale
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Waimea Wheat
by milkwasabadchoice on 11/23/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Carapils - Dextrine Malt - US, Carastan 35 - UK, Waimea Hops, Muntons Muntons Standard Yeast Homebrew Yeast.
5% - Carapils - Dextrine Malt - US
name
Muntons Muntons Standard Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Waimea Wheat
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.011
FG
33.3 IBU (tinseth)
Bitterness
0.59
BG:GU
5.1 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
187 per 12oz
Calories
Clone This Recipe
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