Strong Bitter Recipe - Other old esb

Recipe Info

Recipe Image

Other old esb

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Honkers ale inspired esb

Fermentables

72% - 2-Row - US
8
37
1
Mash
18% - Caramel/Crystal 60 - US
2
36
60
Mash
7% - Flaked Wheat - US
0.8
35
2
Mash
3% - Roasted Barley - UK
0.3
29
550
Mash

Hops

Styrian Goldings
1
Pellet
FirstWort
60 min(s)
5.3
21.3
Styrian Goldings
1
Pellet
Boil
15 min(s)
5.3
10.6
Styrian Goldings
3
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

Wyeast London ESB Ale 1968
67%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
will alter grains, written as supplied

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Other old esb
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.019 FG
  • 31.9 IBU (brewgr) Bitterness
  • 0.56 BG:GU
  • 24.8° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 192 per 12oz Calories
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