Old English Ale - peculiar noble knight Nov 20 16 Recipe
https://brewgr.com/Media/img/mug/24_d.jpg
https://brewgr.com/Media/img/mug/24_t.jpg
Old English Ale - peculiar noble knight Nov 20 16
by Brewer 104249 on 11/20/2016
All Grain + Extract
10 Gallon(s)
11.5 Gallon(s)
60 min
60%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Amber - UK, Caramel/Crystal 60 - US, Caramel/Crystal 80 - US, Caramel/Crystal 10 - US, Maris Otter Pale - UK, Roasted Barley - UK, Maltodextrin - US, Willamette Hops, Chinook Hops, Danstar Nottingham Homebrew Yeast, Molasses, Irish Moss.
68% - Liquid Malt Extract - Light - US
5% - Caramel/Crystal 60 - US
7% - Caramel/Crystal 80 - US
5% - Caramel/Crystal 10 - US
5% - Maris Otter Pale - UK
No mash steps in this recipe
Convert robust molasses to black treacle 1/4 tsp of citric acid
Tasting Notes (0)
There aren't any tasting notes logged yet
Old English Ale - peculiar noble knight Nov 20 16
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.013
FG
-
27.7 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
23.7° SRM
Color
-
60%
Efficiency
-
6.5% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
{"RecipeId":32117,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104249,"Name":"Old English Ale - peculiar noble knight Nov 20 16","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":10,"BoilSize":11.5,"BoilTime":60,"Efficiency":0.6,"DateCreated":"\/Date(1479661811633)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06343,"Fg":1.012686,"Srm":23.690862472330242,"Ibu":27.714286540334172,"BgGu":0.43692710925956374,"Abv":6.5459760000000005,"Calories":213,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"68","Amt":"14","Ppg":"35","L":"4","Use":"Extract","Id":"160253","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"1","Ppg":"32","L":"27","Use":"Mash","Id":"160254","IngId":"29","Name":"Amber - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"1","Ppg":"36","L":"60","Use":"Mash","Id":"160255","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"3"},{"Per":"7","Amt":"1.5","Ppg":"35","L":"80","Use":"Mash","Id":"160256","IngId":"44","Name":"Caramel/Crystal 80 - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"1","Ppg":"35","L":"10","Use":"Mash","Id":"160257","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"5"},{"Per":"5","Amt":"1","Ppg":"38","L":"3","Use":"Mash","Id":"160258","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.5","Ppg":"29","L":"550","Use":"Mash","Id":"160259","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"7"},{"Per":"2","Amt":"0.5","Ppg":"39","L":"0","Use":"Late","Id":"160260","IngId":"553","Name":"Maltodextrin - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.1","Ibu":"20.7176780631956","Id":"166896","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Leaf","Use":"Boil","Min":"1","Day":"0","AA":"13","Ibu":"1.71680539574127","Id":"166897","IngId":"6","Name":"Chinook","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"2.77592170420471","Id":"166898","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.1","Ibu":"2.50388137719264","Id":"166899","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.8","Id":"45535","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"16","Unit":"oz","Use":"Boil","Id":"30683","IngId":"43","Name":"Molasses","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tbsp","Use":"Boil","Id":"30684","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"50288","Rank":"1","Text":"Convert robust molasses to black treacle 1/4 tsp of citric acid"}]}
