International Pale Lager Recipe - Clone Of Olympia Brew No. 63 Pale Lager November 17 2016
International Pale Lager
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Clone Of Olympia Brew No. 63 Pale Lager November 17 2016
by Chuck 11/17/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 8.5 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 6-Row - US, Flaked Rice - US, Cluster Hops, Saaz Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast.
Olympia Brew No. 63 Pale Lager .
name
Wyeast Bavarian Lager 2206
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Clone Of Olympia Brew No. 63 Pale Lager November 1...
International Pale Lager
5.00
Gallons
Liters
Batch Size
8.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.012
FG
28.1 IBU (tinseth)
Bitterness
0.58
BG:GU
3.6 ° SRM
Color
70%
Efficiency
4.7 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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