Märzen
https://brewgr.com/Media/img/mug/6_d.jpg
https://brewgr.com/Media/img/mug/6_t.jpg
kits
by Hoppy-Brew on 11/14/2016
Extract
2.5 Gallon(s)
0.75 Gallon(s)
5 min
80%
Base ingredients when using a kit to brew. Easy to clone this.
This recipe was cloned from first gf brew test.
63% - Liquid Malt Extract - Amber - US
0% - Dry Malt Extract - Amber
27% - Corn Sugar (Dextrose) - US
Coopers Coopers Homebrew Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
0.75
Gallons
Liters
Boil Size
-
5
min
Boil Time
-
1.037
OG
-
1.007
FG
-
25.3 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
5.9° SRM
Color
-
80%
Efficiency
-
3.8% ABV
Alcohol
-
121 per 12oz
Calories
Clone This Recipe
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