Oatmeal Stout Recipe - Oatmeal

Recipe Info

Recipe Image

Oatmeal

by on
All Grain
21 Liter(s)
25 Liter(s)
60 min
75%
Oatmeal stout

Fermentables

28% - Pilsner - DE
1.5
38
1
Mash
19% - Munich - UK
1
37
6
Mash
26% - Munich Light - DE
1.4
37
6
Mash
7% - Flaked Oats - US
0.4
37
1
Mash
10% - Crystal 140L - UK
0.55
33
140
Mash
9% - Chocolate - UK
0.5
34
140
Mash

Hops

Progress
20
Pellet
Boil
60 min(s)
5.5
12.3
Fantasia
20
Pellet
Boil
18 min(s)
4.3
5.4

Yeast

M 79
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-Glucan Rest
Direct Heat
48
6 min
Saccharification Rest
Decoction
70
80 min
Mash-Out
Decoction
78
10 min

Special Instructions

1.
crystal chocolate po b-gluk.
2.
fantasia to swietny chmiel. moze na zimno dodac....

Tasting Notes (2)

RealbukaPL

Tasted on 12/13/2016 by RealbukaPL

Notes:

Fg=1.032 !! 8 blg, popielniczka

RealbukaPL

Tasted on 11/13/2016 by RealbukaPL

Notes:

splawik 15.0 blg, zgodnie z OG

Recipe Facts

Oatmeal
Oatmeal Stout
  • 21.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.016 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 26.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 197 per 12oz Calories
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