American IPA Recipe - Chinook IPA

Recipe Info

Recipe Image

Chinook IPA

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraBelge - DE, Caramel/Crystal 120 - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Clarity Ferm.

Fermentables

91% - 2-Row - US
10
37
1
Mash
7% - CaraBelge - DE
0.75
33
8
Mash
2% - Caramel/Crystal 120 - US
0.25
35
120
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
9.4
31.8
Chinook
2
Pellet
FlameOut
0 min(s)
9.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil
Clarity Ferm
1
each
Primary

Mash Steps

BIAB
Infusion
152
60 min

Special Instructions

1.
Flameout Hop Stand at 175 F for 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chinook IPA
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 31.8 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 192 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.058
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 32
SRM 0
40
SRM: 6-14 / Your SRM: 6.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.55

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