{"RecipeId":31702,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":110747,"Name":"La Rosa Kolsch","Description":"1.5 oz. of rose hips to flame out\n1.5 to secondary (pasteurize at 170F for 15 minutes, add both hips and tea to secondary)\n\nMake starter!!","ImageUrlRoot":"/img/r/ff/ffaf5c2c-ca32-4a55-b793-370406802739","StyleId":"5B","StyleName":"Kölsch","BatchSize":5,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1478901365233)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0493875,"Fg":1.012346875,"Srm":4.1090729895364069,"Ibu":25.060669728399336,"BgGu":0.50742940477649967,"Abv":4.778240625,"Calories":164,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"7","Ppg":"38","L":"1","Use":"Mash","Id":"157994","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1","Ppg":"37","L":"2","Use":"Mash","Id":"203416","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.75","Ppg":"35","L":"17","Use":"Mash","Id":"203417","IngId":"500","Name":"Cara Malt - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.6","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"19.0328773211259","Id":"215443","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"14.5","Ibu":"6.0277924072734","Id":"215444","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"44929","IngId":"173","Name":"White Labs German Ale/Kölsch WLP029","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1.5","Unit":"oz","Use":"FlameOut","Id":"30133","IngId":"5242","Name":"Rose Hips","CustomName":"","Rank":"1"},{"Amt":"1.5","Unit":"oz","Use":"Secondary","Id":"30137","IngId":"5242","Name":"Rose Hips","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"0","Id":"28400","IngId":"3152","Name":"Mash In","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"149","Time":"60","Id":"25517","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"168","Time":"10","Id":"28401","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"61120","Rank":"1","Text":"Ferment at 60°F for 2 weeks"},{"Id":"64060","Rank":"2","Text":"Cold Crash on week three in keg"}]}