Strong Bitter Recipe - Oh Maris

Recipe Info

Recipe Image

Oh Maris

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
70 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, CaraRed - DE, Special B - BE, Magnum Hops, Galena Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

53% - Maris Otter Pale - UK
5
38
3
Mash
42% - 2-Row - US
4
37
1
Mash
3% - CaraRed - DE
0.25
35
20
Mash
3% - Special B - BE
0.25
30
180
Mash

Hops

Magnum
0.5
Pellet
Boil
30 min(s)
11.4
15.4
Galena
0.5
Pellet
Boil
60 min(s)
12.4
21.8
Galena
1
Pellet
Boil
5 min(s)
12.4
8.7
Magnum
0.5
Pellet
Boil
5 min(s)
12
4.2

Yeast

Danstar Nottingham
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

BeerandBread

Tasted on 12/1/2016 by BeerandBread

Notes:

Very nice sessions ale...very drinkable right out of the carboy

Recipe Facts

Oh Maris
Strong Bitter
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 50.0 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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