English IPA Recipe - CX IPA
English IPA
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CX IPA
by TimJK on 11/1/2016
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
70%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Maris Otter Pale - UK, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
8% - Caramel/Crystal 40 - US
8% - Maris Otter Pale - UK
Fermentis Safale US-05
No mash steps in this recipe
ferment 68-70F for 7-10 days, rack to secondary for 1 week
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.012
FG
-
111.7 IBU (tinseth)
Bitterness
-
1.80
BG:GU
-
7.6° SRM
Color
-
70%
Efficiency
-
6.5% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
English IPA
OG: 1.050-1.075 / Your OG: 1.062 FG: 1.010-1.018 / Your FG: 1.012 IBU: 40-60 / Your IBU: 112 SRM: 6-14 / Your SRM: 7.6 ABV: 5-7.5 / Your ABV: 6.5 BG:GU: 0.53-1.20 / Your BG:GU: 1.80
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