This recipe has been brewed 1 time(s)
Brew Session: Mangrove Tripel
Rob
5/18/2014 12:00:00 AM
- Boil
- Fermentation
- Conditioning
Carbonated by day 17.
Recipe Facts
Mangrove Tripel
Belgian Tripel
- 23.00 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.084 OG
- 1.013 FG
- 28.4 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 6.5° SRM Color
- 75% Efficiency
- 9.1% ABV Alcohol
- 286 per 12oz Calories