Ole Shallywags Irish Red Recipe
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Ole Shallywags Irish Red
by Shallywag on 10/30/2016
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 4.25 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Dark Crystal 80L - UK, Chocolate - UK, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss.
87% - Maris Otter Pale - UK
5% - Dark Crystal 80L - UK
name
White Labs Irish Ale WLP004
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2.50
Gallons
Liters
Batch Size
4.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
44.3 IBU (tinseth)
Bitterness
0.82
BG:GU
13.3 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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