Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
35 Liter(s)
45 Liter(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Wheat Malt - DE, Opal Hops, Smaragd Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

86% - Pilsner - DE
6
38
2
Mash
7% - Vienna - DE
0.5
37
3
Mash
7% - Wheat Malt - DE
0.5
37
2
Mash

Hops

Opal
30
Pellet
Boil
60 min(s)
8.5
18.9
Opal
25
Pellet
Boil
5 min(s)
8.5
3.1
Smaragd
20
Pellet
Boil
5 min(s)
3.9
1.2

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
53
15 min
Saccharification Rest
Direct Heat
63
120 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 35.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 157 per 12oz Calories
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