American IPA Recipe - Mosey on Over Citra

Recipe Info

Recipe Image

Mosey on Over Citra

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Victory Malt - US, White Wheat - US, Munich - UK, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - 2-Row - US
9
37
1
Mash
5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
5% - Victory Malt - US
0.5
34
28
Mash
5% - White Wheat - US
0.5
40
2
Mash
5% - Munich - UK
0.5
37
9
Mash

Hops

Mosaic
0.5
Pellet
Boil
60 min(s)
12.7
21.9
Citra
0.5
Pellet
Boil
45 min(s)
12
19.0
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
16.8
Citra
0.5
Pellet
Boil
15 min(s)
12
10.3
Mosaic
0.5
Pellet
Boil
10 min(s)
12.7
7.9
Citra
0.5
Pellet
Boil
10 min(s)
12
7.5
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
4.4
Citra
0.5
Pellet
Boil
5 min(s)
12
4.1
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosey on Over Citra
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 91.9 IBU (tinseth) Bitterness
  • 1.51 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 204 per 12oz Calories
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