English IPA Recipe - NEIPA
English IPA
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NEIPA
by KSB on 10/25/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Carapils - Dextrine Malt - US, Magnum Hops, Galaxy Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
9% - Carapils - Dextrine Malt - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.020
FG
103.2 IBU (tinseth)
Bitterness
1.37
BG:GU
3.4 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
258 per 12oz
Calories
Clone This Recipe
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