English IPA Recipe - Belgian Pale Ale
English IPA
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Belgian Pale Ale
by Gait on 10/22/2016
All Grain
10 Liter(s)
12 Liter(s)
90 min
72%
Weer lage efficiency. Fijner malen.
48% - Floor-Malted Bohemian Pilsner - DE
6% - Belgian Aromatic - BE
7% - Carapils - Dextrine Malt - US
11% - Belgian Amber Candi Sugar - BE
Fermentis Safbrew Abbaye
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Pale Ale
English IPA
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.062
OG
-
1.011
FG
-
40.6 IBU (tinseth)
Bitterness
-
0.65
BG:GU
-
9.5° SRM
Color
-
72%
Efficiency
-
6.6% ABV
Alcohol
-
209 per 12oz
Calories
Clone This Recipe
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