Altbier Recipe - Sundon Old Stocking

Recipe Info

Recipe Image

Sundon Old Stocking

by on
All Grain
20 Liter(s)
20 Liter(s)
60 min
75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Chocolate - UK, Centennial Hops, Northdown Hops, Hallertauer Mittelfrüh Hops, Gervin Homebrew Yeast.

Fermentables

91% - Maris Otter Pale - UK
3.5
38
3
Mash
6% - Crystal 50L - UK
0.25
34
75
Mash
3% - Chocolate - UK
0.1
34
450
Mash

Hops

Centennial
22
Leaf
Boil
60 min(s)
10.3
27.3
Northdown
20
Leaf
Boil
60 min(s)
7.7
18.5
Hallertauer Mittelfrüh
10
Leaf
Boil
15 min(s)
4.3
2.6

Yeast

Gervin
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sundon Old Stocking
Altbier
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 48.3 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 150 per 12oz Calories
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