This recipe has been brewed 1 time(s)
Recipe Facts
Imperial Milk Stout V1.1
Imperial Stout
- 10.50 Gallons Liters Batch Size
- 13.00 Gallons Liters Boil Size
- 120 min Boil Time
- 1.111 OG
- 1.029 FG
- 28.7 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 71.8° SRM Color
- 54% Efficiency
- 10.6% ABV Alcohol
- 397 per 12oz Calories
