This recipe has been brewed 1 time(s)
Brew Session: Amarillo IPA
Rob
5/26/2014 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Dry hopped with 20g Amarillo 4 days before kegging Also conditioned 6 750ml bottles with 2 priming drops.
Recipe Facts
Amarillo IPA
American IPA
- 23.00 Gallons Liters Batch Size
- 5.00 Gallons Liters Boil Size
- 40 min Boil Time
- 1.066 OG
- 1.011 FG
- 32.8 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 8.1° SRM Color
- 75% Efficiency
- 7.1% ABV Alcohol
- 222 per 12oz Calories