English IPA Recipe - English IPA - Elipabeth

Recipe Info

Recipe Image

English IPA - Elipabeth

by on
All Grain
50 Liter(s)
64 Liter(s)
70 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, CaraMunich III - DE, Acidulated Malt - DE , Admiral Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

89% - Maris Otter Pale - UK
11
38
3
Mash
8% - Brown Malt - UK
1
33
66
Mash
2% - CaraMunich III - DE
0.2
34
59
Mash
1% - Acidulated Malt - DE
0.1
27
3
Mash

Hops

Admiral
100
Pellet
Boil
35 min(s)
11.5
45.1
Admiral
20
Pellet
Boil
15 min(s)
11.5
5.4
Admiral
30
Pellet
Boil
0 min(s)
11.5
0.0
Fuggles
50
Pellet
DryHop
3 day(s)
6
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
75 min
Mash-Out
Infusion
78
10 min

Special Instructions

1.
50 g de fuggle para dry hopping

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English IPA - Elipabeth
English IPA
  • 50.00 Gallons Liters Batch Size
  • 64.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 50.6 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 11.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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