Porter Disorder V2.1 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Porter Disorder V2.1

Waz 10/9/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Recipe Facts

Porter Disorder V2.1
Baltic Porter
  • 10.50 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.019 FG
  • 32.4 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 31.7° SRM Color
  • 72% Efficiency
  • 6.3% ABV Alcohol
  • 231 per 12oz Calories
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