American IPA Recipe - Dead Ringer

Recipe Info

Recipe Image

Dead Ringer

by on
All Grain
10 Gallon(s)
15 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - 2-Row - US
22
37
1
Mash
8% - Caramel/Crystal 40 - US
2
35
40
Mash

Hops

Citra
1.3
Leaf
Boil
60 min(s)
12.3
23.9
Citra
1.5
Leaf
Boil
20 min(s)
12.3
16.7
Amarillo
0.5
Pellet
Boil
20 min(s)
8.5
4.2
Amarillo
2
Pellet
Boil
5 min(s)
8.5
5.6
Amarillo
1
Pellet
DryHop
7 day(s)
8.5
0.0
Citra
1
Leaf
DryHop
7 day(s)
12.3
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dead Ringer
American IPA
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 50.3 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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