Highlands Oatmeal Porter Recipe

Recipe Info

Recipe Image

Highlands Oatmeal Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Munich - Dark 20L - US, Crystal 40L - CA, Crystal 60L - CA, Black Patent Malt - UK, Chocolate Malt - US, Chinook Hops, Willamette Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

49% - 2-Row - US
6
37
1
Mash
24% - Flaked Oats - US
3
37
1
Mash
12% - Munich - Dark 20L - US
1.5
35
20
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
2% - Black Patent Malt - UK
0.25
25
500
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
13
21.3
Willamette
0.75
Pellet
Boil
30 min(s)
5
9.5
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.4

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Highlands Oatmeal Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 30.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 227 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Schwarze Katz 2024

Schwarzbier
by mspear79 9/7/2024 5:48:04 PM

Bourbon Pecan Brown Ale

American Brown Ale
by DrinkingJudge 8/28/2024 10:26:31 AM

Kick Ass Baltic? Porter

Baltic Porter
by Avanzeben 8/20/2024 12:59:43 PM

Chocolate Lab Porter

American Porter
by Hatteras 6/29/2024 12:28:48 PM
© 2024 by brewgr.com. All Rights Reserved.