American Amber Ale Recipe - Trailhead Red

Recipe Info

Recipe Image

Trailhead Red

by on
All Grain
32 Gallon(s)
34 Gallon(s)
60 min
80%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich Light - CA, Caramel/Crystal 120 - US, Coffee Malt - UK, Fuggles Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

78% - Pale Ale - CA
45
37
3
Mash
16% - Munich Light - CA
9
34
10
Mash
5% - Caramel/Crystal 120 - US
3
35
120
Mash
2% - Coffee Malt - UK
1
36
150
Mash

Hops

Fuggles
3
Pellet
Boil
60 min(s)
4.8
8.3
Fuggles
3
Pellet
Boil
30 min(s)
4.8
6.4
Fuggles
3
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
153
60 min
Mash-Out
Decoction
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trailhead Red
American Amber Ale
  • 32.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 13.0° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 177 per 12oz Calories
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