The Chief Recipe

Recipe Info

Recipe Image

The Chief

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Gypsum.

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Crystal 60L - CA
1
34
60
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
40.1
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil
Gypsum
2
tbsp
Mash

Mash Steps

Single infusion
Infusion
152
60 min

Special Instructions

1.
Mash out at 170- hold for 15 mins
2.
Whirlpool 2 oz cascade for 15 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Chief
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 203 per 12oz Calories
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