American Pale Ale Recipe - NB American Pale Ale Clone

Recipe Info

Recipe Image

NB American Pale Ale Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 40 - US, Centennial Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

73% - 2-Row - US
8
37
1
Mash
18% - Vienna - US
2
36
4
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
37.7
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.1
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
3.8

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NB American Pale Ale Clone
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 7.9° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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