Double IPA Recipe - My HoneySlam
Double IPA
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My HoneySlam
by DryHopper on 5/16/2014
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Honey Malt - CA, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Chinook Hops, Centennial Hops, Citra Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.
This recipe was cloned from Hopslammajamma.
5% - Caramel/Crystal 60 - US
2% - Carapils - Dextrine Malt - US
12% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
mash 150 to 152 for 75 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.128
OG
-
1.038
FG
-
152.5 IBU (brewgr)
Bitterness
-
1.20
BG:GU
-
11.7° SRM
Color
-
75%
Efficiency
-
11.5% ABV
Alcohol
-
468 per 12oz
Calories
Clone This Recipe
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