Clone of SimonM Raspberry Vanilla Chocolate Recipe

Recipe Info

Recipe Image

Clone of SimonM Raspberry Vanilla Chocolate

by on
All Grain
12 Liter(s)
17.6781 Liter(s)
60 min
75%
http://beercalc.org/?t=139436

Fermentables

61% - Maris Otter Pale - UK
2.3
38
3
Mash
26% - Wheat Malt - DE
1
37
2
Mash
8% - Carapils - DE
0.3
33
2
Mash
5% - Flaked Oats - US
0.2
37
1
Mash

Hops

Mosaic
10
Pellet
Boil
60 min(s)
12.7
21.7
Mosaic
15
Pellet
Boil
15 min(s)
12.7
16.1
Mosaic
10
Pellet
Boil
10 min(s)
12.7
7.9
Mosaic
20
Pellet
Boil
1 min(s)
12.7
1.9
Mosaic
45
Pellet
DryHop
5 day(s)
12.7
0.0
Citra
30
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Raspberry (Last 15min)
1
kg
Boil
Raspberry (After 15 days)
1
kg
Secondary
White Chocolate
0.4
kg
FlameOut
Vanilla Bean
2
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Fermentation 28 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone of SimonM Raspberry Vanilla Chocolate
  • 12.00 Gallons Liters Batch Size
  • 17.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.018 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 253 per 12oz Calories
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