Blonde Ale Recipe - Peach Blondie

Recipe Info

Recipe Image

Peach Blondie

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Peach Blonde Ale

Fermentables

63% - 2-Row - US
6
37
1
Mash
21% - Wheat - US
2
39
1
Mash
16% - Caramel Pils - DE
1.5
34
8
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
14.9
27.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Peaches pureed and then frozen
3
lb
Primary
Peaches pureed and then frozen
3
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peach Blondie
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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