American IPA Recipe - Experimental Mosiac IPA
American IPA
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Experimental Mosiac IPA
by Brewer 103595 on 9/19/2016
All Grain + Extract
2 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Light - US, Caramel/Crystal 40 - US, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
29% - Dry Malt Extract - Wheat - US
57% - Dry Malt Extract - Light - US
14% - Caramel/Crystal 40 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Notes:
Aroma--citrus orange/ melon/ artificial mixed berry; dank--almost cat piss like
Taste--caramel malt upfront, sweet/ low ibu; citrus/ orange/ light pineapple middle and finish w/ light bitterness on back end
Experimental Mosiac IPA
American IPA
-
2.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.014
FG
-
71.3 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
11.6° SRM
Color
-
75%
Efficiency
-
7.5% ABV
Alcohol
-
242 per 12oz
Calories
Clone This Recipe
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